If you’re after premade vegan and vegetarian meals delivered straight to your door, Mosaic Foods is worth checking out.

Apple Crisp is in the oven. Can we have ice cream with it, Grandma? Sure. Don’t you love grandmas? A dessert for fall I look ...

This silken tofu cheese sauce is ready in minutes! It's dairy-free and gluten-free, but it's just as cheesy and creamy as the ...

Hetty Lui McKinnon’s hearty tantanmen with fried tofu is soothing, spicy and — crucially — doable after a busy day.

Discover the joy of cooking cassava flour gluten-free vegan crepes, a recipe that brings a healthy twist to the classic crepe ...

In your vitamin shopping, it’s important to note that not all vitamins are vegan—some contain gelatin or use nutrients derived from animal sources. For a lineup of plant-based supplements, check out ...

Whether you’re a full-time vegan, vegetarian, flexitarian, or dining with someone who fits the aforementioned criteria, these are the best plant-focused eateries in Auckland, from cafes and bakeries ...

A tasty snack on its own, this beloved fruit is also a versatile cooking ingredient. Here’s how to cook with bananas.

Red lentils are used to make masoor dal dosa, a quick, nutritious, and high-protein breakfast choice. This vegan, gluten-free ...

While we love Trader Joe's in general, there's one plant-based dip that we would avoid. Luckily, there are a number of better ...

Asian cuisine is a wonderful fusion of flavors, textures, and spices. There are some signature ingredients that aren’t ...

NEW YORK (AP) — Husband-and-wife food bloggers and podcasters Sonja and Alex Overhiser have a new cookbook that uses a simple ...