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14 Italian Cheeses Every Cook Should Know, From DOP Icons to Sleeper Hits

Any cheese made in Italy from sheep milk is called pecorino, which is simply the diminutive for “sheep” in Italian. The most ...

The Best (and Worst) Store-Bought Pesto, According to an Italian

The winner of the store-bought pesto taste test, Filippo Berio Classic Pesto Sauce, received an immediate eight out of 10 from the Italian creator. Made in Liguria, Italy, where pesto originates, the ...