Swicy foods are as popular as ever. Before you buy the first on-trend snack you see on the shelf, try this hot honey-glazed salmon recipe from Monique Volz’s new cookbook, The Ambitious Kitchen ...
Put the salmon filets in a foil-lined baking pan and brush with the glaze. Bake the salmon for ... potatoes on each plate and serve immediately. Recipe from The First Real Kitchen Cookbook by ...
A sweet and flavourful way to cook salmon with spicy tomato sauce. Serve with pasta, rice, or even crusty bread. Preheat the grill to high. Season the salmon fillet with sea salt and freshly ...
Remove from the oven and leave to cool in the liquid. Meanwhile, make the glaze. Put the marmalade in a shallow saucepan with 4 tablespoons of water. Whisk together over the heat until the ...
Our miso salmon with bok choy looks impressive but is super easy. We love baking fish when we have lots of guests because you can just place all of the pieces of fish in the oven and cook them all ...
Top it with pesto, miso glaze or in the case of this recipe ... Use tamari in place of soy sauce if you want to make this recipe gluten-free. Pat the salmon filets dry with a paper towel.