You start by cooking the potatoes and sausage (I recommend small red potatoes and spicy Italian sausage, but you can use your favorite) and then once those start to brown, you add the sliced ...
Meaning: If you use these links to buy something, we will not earn a commission. We asked registered dietitians for the sausage picks they recommend and like to enjoy themselves, as well as the ones ...
To gain control over Germany’s rapidly growing raccoon problem, a butcher from the northeastern city of Kade has begun turning the creatures into sausages ... to come to my store and combining ...