Fried chicken is a popular choice in the US, both for dining out and eating at home. Frozen fried-chicken products were consumed by an estimated 175.25 million Americans in 2020, according to ...
ranch powder. Transfer to a baking sheet; spread in an even layer. In same bowl, toss chicken with remaining 1 Tbsp. ranch powder. Transfer to another baking sheet. Place fries on top rack and ...
Claude the Claw is the signature item at their East Coast fried chicken hot spot. It's a crave-worthy sandwich filled with an entire chicken quarter (thigh and drumstick) you might find in any ...