A roundup of fast food chains that use fresh, never frozen beef, showcasing the best burgers that deliver unbeatable flavor.

Ground beef isn't the only protein you can use in homemade burger patties. In fact, you don't need red meat at all to make a sumptuous burger.

Create a depression (with your finger or spoon) at the center of each patty. The meat contracts as it heats up, causing it to balloon in the middle.. When you see juices pooling in the depression, ...

Cheesy, melty, and utterly irresistible. Carl's Jr.® announces today the launch of the new Queso Crunch Burger, continuing ...

Making burger patties is the least fun part of grilling out, so why not skip that step and grab your protein from this beloved grocery chain instead?

Boynton Beach residents can soon indulge in Culver’s famous cheese curds and creamy frozen custard with a new location ...

A ready-made meals and catering group has breathed new life into a suite of popular plant-based brands, signing a national ...

Cheesy, melty, and utterly irresistible. Carl’s Jr. announces the launch of the new Queso Crunch Burger, continuing its exciting partnership with social media powerhouse and entrepreneur, Alix Earle, ...

Burger King has both something old and something new in store for this summer. From their highly anticipated custom Whopper ...

New Orleans, Louisiana, U.S.A.-based shrimp supplier Prime Shrimp is marketing new shrimp burgers that are “free from sodium ...