Frozen ravioli may not be the fanciest of foods, but they definitely belong on the list of quick meals that have miraculously kept us fed when time or money (or both, really) were running a bit low.
In the appetizer world, fried ravioli is (dare we say ... Read more: 44 Types Of Pasta And When You Should Be Using Them If you want the best of both worlds — as in a cheesy mixture reminiscent ...
Use a slotted spoon to remove leaves from oil. Transfer to a paper-towel lined plate to drain. Once sauce and sage are ready, add ravioli (or ... sauce and garnish with fried sage and black ...