When the flames have died down, it's ready to cook. Fill a medium saucepan with water, season with a tablespoon salt and add the potatoes. Bring to a simmer and cook for 10 minutes until the ...
You start by cooking the potatoes and sausage (I recommend small red potatoes and spicy Italian sausage, but you can use your favorite) and then once those start to brown, you add the sliced ...
A NURSE has survived on potatoes for the last 20 ... she usually orders two sides of mash and fries. She also dreads Christmas as she tries to eat a sausage to join in the festivities.
If you like, top the potato pancakes with a fried or poached egg ... Cook the Chinese sausage pieces until lightly charred in spots, then remove the pieces from the pan and drain on paper ...
To make the loaded fries, preheat the oven to ... Mix the cornflour, salt and 2 teaspoons of the smoked paprika together in a large bowl. Add the sweet potatoes and mix well to coat.