More Baked Chicken Recipes I love baking up some chicken! I have a ton of recipes, here’s some of my faves: Homemade Shake and Bake! This is so much better than store bought and you can make my crispy ...

Chicken Parmesan – the ultimate comfort food classic that brings together crispy fried chicken, rich tomato sauce, and m ...

Can we talk about how good a chicken burger can be when it’s done right? Holy smokes, Batman. We use ingredients like ...

Baked lemon pepper chicken wings burst with flavor and crunch—all without frying. Discover easy tips and tasty variation ...

With at least 30 grams of protein per serving, these easy chicken recipes help you hit your high-protein goals. Find ideas ...

Heat 1 tablespoon of butter and 1 tablespoon of olive oil in a large sauté pan and cook the chicken tenders on medium-low heat for about 3 minutes on each side, until just cooked through.

Who says buffalo wings can't be fast, healthy and convenient? This recipe has all three with some great tastes thrown in, too.

Add 4 chicken pieces and cook untilgolden brown and cooked through, turning halfway, 6 to 8 minutes. Transfer the breasts to a servingplatter and season with salt. Repeat with the remaining chicken.

Add all-purpose flour and cook, stirring constantly, 30 seconds. Stir in 6 cups water, stock base, and thyme sprigs. Return chicken to Dutch oven; bring to a boil over medium-high.