Southern fried cabbage with kielbasa is one of my favorite low-cost dinners to ... To make this easy dinner, you just need a large skillet and a few simple ingredients. It’s a versatile list, so if ...

The brilliant thing about this recipe is that you can cook it all in one skillet. The key is adding each ingredient at the right time so that everything cooks without burning. You start by cooking ...

Remove cabbage; pat dry. Preheat a large cast-iron skillet over high for 5 minutes. Whisk together coconut milk and 1/4 cup reserved garlic oil in a small bowl. Brush cut sides of each cabbage ...

Try options like our Chicken Parmesan Soup and Cabbage & Kielbasa Skillet for a tasty one-pot dinner that will keep you nourished and satisfied. Photographer: Morgan Hunt Glaze, Prop Stylist ...

As I promised, we will do a series of rice recipes. This week we will mix the cooked rice with some cabbage, carrots, onions, bell peppers and a few spices to make it fun and keep it vegetarian.

Half a head of cabbage fills a 10-inch skillet, so I leave the other half whole; it’ll keep in the refrigerator for several days. Recipe ½ head green cabbage, chopped ½ onion, chopped 2 ...

So it seems fitting to include Debi Morgan's fried apple crisp recipe in a fall ... crisp apples and place the slices in the cast iron skillet. 2. Sprinkle cinnamon, brown sugar and vanilla ...

2. Add the onions, the cabbage, and 1 teaspoon salt. Cook, stirring, until collapsed and softened, about 5 minutes. Turn the ...