Marinating tuna and chopped tomatoes in wine, lemon zest and olive oil for an hour makes a fresh, simple pasta sauce. Maria Paolillo adds sautéed tomatoes to get depth of flavor with little effort.

Tucked along Oceanside’s waterfront, Lighthouse Oyster Bar & Grill serves up coconut shrimp so perfectly executed you might ...

The avocado toast – yes, that ubiquitous California staple – is done with enough thoughtfulness to justify its place on the ...

Working remotely at home in New Hampshire, her children’s cheddar bunny crackers and Fruit Roll-Ups lured her to the pantry, ...

These fresh salmon fish cakes are a great way to get the family to eat more fish and vegetables and are quick and easy to make too.

These seafood delivery services serve up fresh, high-quality catches without the hassle of hitting the market.

Bluefin tuna steaks sizzling on grills at luxury California BBQs would trigger environmental protection violations in Brazil.