You've probably wondered what the difference is between French and classic vanilla. As it turns out, this specification comes ...

And you won't find artificial sweeteners in sherbet-colored packets on every table. That's because the French prefer small portions of the real stuff, like sugar and butter, according to Guiliano.

The French 75 uses a standard Gin Sour as its base. It's similar in build to the Tom Collins, with the key distinction being that the Collins category uses plain seltzer to lengthen the drink ...

Mix An Instant Oatmeal Packet Into The ... use half water and half creamer; otherwise, it can easily become too sweet for enjoyment. Nevertheless, with the right amount, you can impart the pancakes ...

Coffee creamer certainly isn’t good for you ... some pumpkin pie spice or cinnamon for a festive fall flavor or add vanilla extract or cacao powder. If you’re feeling frustrated and ...

Hot chocolate French toast? Don't knock it until you try it. Instead of soaking the bread in a plain custard mixture of milk (or cream), eggs, and vanilla, this variation ... for a mocha from a coffee ...

Testers say it also tastes great, giving especially high marks to the French Vanilla flavor. “I really like the flavor of this one. It tastes like a vanilla creamer!” says Kayla Godfrey.