This No-bake French Strawberry Charlotte cake recipe (Charlotte aux Fraises) consists of fluffy ladyfingers in and around the ...

Even though boxed cake mix is ready to go, you can still upgrade the ingredients. This genius addition is guaranteed to give ...

As we leave another holiday season behind, with joy still in our hearts, it can feel bittersweet to return to our old ...

Beat The Cream Add the eggs one at a time. Beat in the vanilla extract and rum. It will look a little curdled at this point; that’s okay. Grease butter in a cake pan, line with parchment, and grease ...

The beauty of this hack lies in its versatility. You can pair the type of tea with your cake mix to create custom flavor profiles. Vanilla cake mix sings when combined with Earl Grey, thanks to ...

1. Beat soft butter with sugar with a mixer on low speed for several minutes. 2. Add eggs, warm milk and honey. 3. Mix the ...

Cut the King Cake into two inch thick slices. Pour half of the custard into a two-quart round Pyrex baking dish (nine-inch ...

Frangipane can be stored in an airtight container in the refrigerator until ready to use (up to five days) or in the freezer ...

Combine oatmeal, baking soda, and water in a bowl. Let mix stand for 20 minutes. Cream butter and sugars in another bowl; add eggs, and beat thoroughly. Stir oatmeal and vanilla into creamed mixture.

Terri Stewart of Altoona, who was momentarily speechless when she was named the winner, beat out 77 other bakers to capture ...