Whenever an area of the country experiences power outages, hurricanes, or severe heat or cold weather, USDA’s Food Safety and Inspection Service is always there with food safety advice.

FDA’s fiscal year 2025 priority deliverables for the Human Foods Program emphasize transparency and accountability amid state funding cuts and resource constraints.

The safety of mass-produced food has improved dramatically in recent decades, but listeria, a common type of bacterium, ...

An E. coli outbreak is believed to be linked to slivered onions on McDonald’s Quarter Pounders. Food safety experts explain ...

Masters, who succeeds Harold Chase of NSF, who was elected chair in 2022, has a proven track record in advancing food safety ...

The E. coli outbreak is an unusual situation for McDonald’s. The last serious public health issue in the U.S. associated with ...

Stay up to date on novel technology and innovation topics with IFT's featured resources: blogs, articles, peer-reviewed ...

Listeria is a bacterial illness, with symptoms like fever, nausea, and muscle aches. But given that listeria symptoms can take weeks to appear, and can be lethal (especially for pregnant people, ...

A state program that helped schools meet food safety standards ended during the pandemic and it can be daunting for campuses ...

A deadly E. coli outbreak linked to a popular McDonald’s menu item is the latest in a number of cases of dangerous foodborne illnesses within the last three months. It’s prompting questions over the ...

Federal, state and local agencies hosted a meeting for Western North Carolina farmers amid Tropical Storm Helene recovery.

Malaysia’s food security faces complex challenges and opportunities as its population is projected to reach 40-42 million by ...