Experts say to limit your salt to just one teaspoon a day, because too much is bad for blood pressure. So cut back with these tasty substitutes. Garlic kicks up the flavor of pasta, sauteed ...
Editor’s note: The theme of Gohan Lab is to help people make simple, tasty “gohan” (meals). Miso ... four-part series starting this week. The flavor of miso is a complex fusion of saltiness ...