Red’s Flavor Table in Inglewood and Ragin Cajun Cafe in Redondo Beach dish up the flavors of N’awlins, says restaurant critic.
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Classic Cajun Etouffee
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Emeril Lagasse brought far more than a dash of excitement to the SouthCoast this spring when the Fall River-born celebrity chef made a surprise visit to his hometown to reminisce and eat his way ...
From Creole cookbooks and seafood restaurants to pasta sauces of every kind, celebrity chef Emeril Lagasse may best be known for his brisk, bold flavors and persona that come with a bam.
On Wednesday, October 23, chef Emeril Lagasse will realize a lifelong goal: opening his first Portuguese restaurant as a tribute to his mother, Hilda; to Portugal (Lisbon and Porto specifically); and ...
Emeril Lagasse, left, and his son, E.J., are collaborating on 34 Restaurant & Bar, which is named in honor of their connection as the third and fourth men named Emeril in their family. Photo courtesy ...
On October 23, Emeril Lagasse will debut 34 Restaurant ... so I think we will fit right in.” Great Recipes from Top New Orleans Chefs Designed by Louisiana architecture firm AQ Studios with ...
When Emeril Lagasse first described his next New Orleans restaurant, he said it would be a love letter to Portugal. As the restaurant prepares to open this week, it’s clear that letter is penned ...
"I'm going to use different recipes to show you how my cooking has evolved over the years into what I call new New Orleans cuisine," Lagasse said. Early episodes of "Essence of Emeril" had callbacks ...