That said, it's fun and flavorful to switch up your slow-cooker game with new recipes. And that's why you need to give this spicy jambalaya recipe a try. It preps in just 20 minutes, and after ...

Emeril Lagasse brought far more than a dash of excitement to the SouthCoast this spring when the Fall River-born celebrity chef made a surprise visit to his hometown to reminisce and eat his way ...

From Creole cookbooks and seafood restaurants to pasta sauces of every kind, celebrity chef Emeril Lagasse may best be known for his brisk, bold flavors and persona that come with a bam.

On Wednesday, October 23, chef Emeril Lagasse will realize a lifelong goal: opening his first Portuguese restaurant as a tribute to his mother, Hilda; to Portugal (Lisbon and Porto specifically); and ...

Emeril Lagasse, left, and his son, E.J., are collaborating on 34 Restaurant & Bar, which is named in honor of their connection as the third and fourth men named Emeril in their family. Photo courtesy ...

After years of fun in the heart of Gonzales, the annual Jambalaya Festival will be moving to the Lamar-Dixon Expo Center in Ascension Parish next year. The 58th Jambalaya Festival is scheduled ...

What is this well-kept secret? It’s a Chef Experience Dinner at the Emeril Lagasse Foundation Innovation Kitchen at Arc Broward, where the disabled learn life skills at little or no cost.

On October 23, Emeril Lagasse will debut 34 Restaurant & Bar ... so I think we will fit right in.” Related: Great Recipes from Top New Orleans Chefs Designed by Louisiana architecture firm ...

When Emeril Lagasse first described his next New Orleans restaurant, he said it would be a love letter to Portugal. As the restaurant prepares to open this week, it’s clear that letter is penned ...

Chef Emeril Lagasse has opened “34 Restaurant & Bar” in New Orleans, which marks his first restaurant dedicated to the cuisine of his Portuguese heritage. “34 is inspired by his late mother, Hilda, ...