There is a profoundly easy, three-ingredient pasta sauce for which all you need is white wine, butter ... cheese melts -- an important element in a recipe that relies on emulsification).

Any good-quality white wine can be used for cooking ... It can also be used to de-glaze the pan after cooking meat to make a quick sauce.

Creamy vino-centric sauces aren't just for wine lovers, especially when it's a simple white wine ... buttery lobster ...

Any good-quality white wine can be used for cooking ... It can also be used to de-glaze the pan after cooking meat to make a quick sauce.

A delicious roast chicken recipe served with a herby mushroom and white wine sauce. Topped with chopped walnuts for the extra crunch. Pour over the wine and stock. Roast at 220 degree C for 1 hour or ...

The beauty of this recipe is that it comes together ... and sage leaves are pan-seared and served in a simple white wine butter sauce. Serve with green vegetables or a small salad on the side.

Versatile, flavorful, and easy to make ahead ... and the buttery pan sauce is balanced by the zippy acidity of white wine and mustard. Though the restaurant occasionally uses ground lamb, beef ...