If you’ve got sourdough starter discard waiting to be used, these tender sourdough lemon blueberry muffins are the perfect treat. Fresh lemon zest and juice brighten every bite, while juicy ...

My West Michigan roots ensure that I am no stranger to olives on a sandwich, particularly a burger, but I do wonder if they ...

These Sourdough English Muffins are a classic breakfast favorite with plenty of nooks and crannies. With active sourdough starter or discard, they’re easy to make in one day or ferment overnight for ...

Grate frozen butter into the dough in batches, folding gently between additions. Drizzle a baking dish with olive oil and add ...