Heat oil in a 10-inch cast-iron skillet over a medium-high, tilting pan to coat the bottom. Arrange potato wedges and sausage slices in skillet in a single layer, and sprinkle with 1/4 teaspoon salt.
Using a large skillet, heat the oil over medium heat. Cook the sausage for 2-3 minutes on each side or until browned. Remove from pan and set aside. Using the same pan, add the onion, squash and ...
Cook sausage it over medium-high heat, stirring occasionally, until it's browned and crumbly. Add a bit of olive oil if needed to help brown. Add the garlic and cook 30 seconds. Add chicken stock ...
let them help make this easy pizza recipe: While you cook the sausage, have the kids tear up the kale—no knife required! This steak, broccoli rabe and pea dinner is a one-skillet meal that will ...
Your new skillet will help make dinner time delicious with simple, easy recipes the whole family will love. Here are our best cast-iron skillet recipes to try! These mini pizzas are a quick and ...
Mix the mashed potato, smoked mackerel, parsley and horseradish cream together in a bowl and season well with salt and freshly ground black pepper. Mould the mixture into six equal-sized fishcakes.
This scrumptious recipe comes courtesy of Gousto, the recipe subscription box service, and features a spicy sausage kick ... feel free to go easy on the chilli. Once the mixture is aromatic ...