Tandoori Masala Chicken is made with tender pieces of chicken marinated in yogurt, lemon juice, and aromatic spices, then baked until golden and juicy. You get a rich, lightly smoky coating on the ...

In the northwestern corner of Pennsylvania, there exists a culinary treasure so compelling that devoted food enthusiasts willingly embark on cross-state pilgrimages just to experience it firsthand – ...

The Daily Docket is the newest food vendor operating at the courthouse, serving premade, hot and cold food items to county employees and jurors.

He's also the owner of Millie’s Neighborhood Bar in Brooklyn! While co-hosting TODAY with Jenna Bush Hager, they're joined by ...

A restaurant in the quiet coastal town of Shoreham is making waves as one of the best in the country, having been nominated for a national award.

Cold evenings have a way of making people rethink what comfort means, and food usually wins that debate. With 13 easy recipes ...

What does it really mean to eat smarter? Dr. Ian Smith, the author of “Eat Your Age: Feel Younger, Be Happier, Live Longer,” joins TODAY to share simple diet adjustments for healthier living. Tips ...

In this twist on classic chicken Marbella, tender chicken thighs, prunes, and olives quickly soak up a tangy marinade before ...