Place the flour, sugar, peanut butter, egg yolk and butter into a large ... or until just turning golden-brown. Transfer the cookies to a wire rack and allow to cool for ten minutes.
Browned butter gives would-be traditional chocolate ... These perfectly crisp-chewy cookies are best enjoyed the day of. This cookie recipe features molasses, three forms of ginger, and rye ...
In a medium saucepan, bring the sugar, butter, milk, and salt to a rolling ... flattening slightly if you like. Let the cookies set at room temperature until firm, about 30 minutes.