Pitmaster Rodney Scott's succulent smoked turkey owes its incredible flavor to his custom-blended dry rub and a generous amount of tangy-hot mop sauce. Recipes published by Food & Wine are ...
Once the ingredients were combined into a dry rub, I slathered each steak ... I let my New York strip steaks marinade in the rub all day. In her recipe, Garten suggests allowing the rub to sit ...
Get the Dry Brine Turkey recipe. Turkey is great and all ... All you need to do is mix up a simple brown sugar rub, coat the meat, and let your Crockpot do the rest! That way, your oven can ...