Arrange the remaining pecan halves evenly in the pastry case and carefully pour over the syrup mixture. Place into the preheated oven and bake for 40-50 minutes - the pie will be golden-brown ...

Therefore, let me share my chocolate nut pie recipe as well as some tips and variations for bringing it to its full glory.

Indulge in the rich flavor of pecan ... pie also is so simple to make, especially if you use my oil pie crust. I promise you ...

Pecans are native to North America where they're still used in abundance, especially in cakes, pies and cookies. They belong to the same family as the walnut and have the same distinctive texture ...

Because pie ... crust. Fill it with saucy blueberries and finish it with a crumble topping. Fresh or frozen blueberries work equally well here, making this a great pie recipe to bake year-round ...

Sticky-sweet pecan pie is a southern staple made with pecans, eggs and sugar. To riff on this holiday dessert classic, we love adding blueberries, chocolate, candied ginger or bourbon to the mix ...

Baked atop the pie is a crunchy, caramelized pecan streusel with hints ... cup of pumpkin puree to make them!) This recipe calls upon our flaky pie shell recipe as the crust, though you could ...

About Cashew Nut Cookies Recipe: Nothing better than some rich cashew nut cookies to go along your evening cup of tea. A healthy recipe full of protein, vitamins and minerals. Nuts are known to ...

Get the Cheesy Bacon Butternut Squash recipe. These pumpkin empanadas boast a flaky, buttery crust and a jammy, spiced pumpkin filling, making these bite-sized beauties a serious contender on any ...