Score the skin of the pork belly with a sharp knife, ensuring not to cut into the meat. Salt generously, and place on a wire rack uncovered in the fridge for 2 hours or preferably overnight. Rub off ...
Round off the meal with classics such as their highly popular Sweet and Sour Popcorn Pork (S$20.80), Crispy Homemade Tofu with Minced Meat (S$13.80), and Fried Prawns with Soy Sauce (S$28.80).
This tender and juicy, easy-to-make sweet and savory grilled Vietnamese lemongrass pork chops recipe (Thit Heo Nuong Xa ... A Lao crispy rice salad (Nam Khao) with crispy, chewy textures made with ...