Made with bread slices and filled with spiced hung curd, this evening snack is quite filling and pairs well with tomato ketchup or coriander leaves. Tap next to read the simplest recipe.

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Get ready to indulge in a crispy, golden fritter made with soaked sabudana (tapioca pearls) and potatoes. Sabudana Vada is a ...

Two men died and another was left in critical condition after eating toxic dahi bhallay in Lahore’s Hanjarwal area on Sunday. According to a private news channel, police said the deceased were ...

Soak the moong dal overnight. Grind the soaked dal with a little water to make a fine paste. Mix the paste with dahi, water, ...

Samosa is a classic monsoon delight. You can choose your favourite filling like potatoes, paneer, or mawa and air fry. While ...

Seasonal produce delivers more nutrients, antioxidants, and flavour than off-season alternatives. They also help improve gut health, supports immunity, and reduces chronic disease risk.

Navratri is not just about devotion and celebration it’s also about mindful eating. During these nine sacred days, many ...

India is known for its diversity, and the same can be seen in the culinary culture of the country, wherein one ingredient can ...

LAS COLINAS, TX – Sanjh Restaurant & Bar, a fine dining establishment near Dallas, has appointed Sarabjit Singh Assi as its new executive chef. With over a decade of experience in prominent Indian ...

A complete guide to healthy fasting for Navratri 2025. Includes a list of allowed foods, a sample meal plan, hydration tips, ...

From tangy chaats and fiery kebabs to melt-in-the-mouth rolls and frothy lassis, India offers endless flavourful options like ...