Make topping of your choice: Classic Crisp Topping, Spiced Whole Wheat Crumble Topping, Snickerdoodle Cobbler Topping or Nutty Gluten-Free Crisp Topping (recipes below).

Crisp topping. 2 cups of oat granola (low sugar or honey-based) 1 cup of chopped pecans. ½ teaspoon of cinnamon. 2 tablespoons of brown sugar. 1 tablespoon of flour. ½ stick of softened butter.

Easy Homemade Apple Crisp For the topping: For the filling: Directions: TAMPA (BLOOM) – Registered & Licensed Dietitian-Nutritionist, Wendy Wesley, joined Gayle Guyardo, ...

Whether peeled or unpeeled, just be sure to make your apple slices thin and consistent, about ½-inch wide, so they cook evenly during baking.

Stick the crisp topping in the fridge to chill for 10 to 15 minutes while you cook the fruit. The chilling will help keep the butter cold so the topping will maintain its texture.