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Twin Cities Business
11 小时
How Top Chefs Do Business Dinners
The chef: Gavin Kaysen, executive chef of Spoon and Stable, Demi, Bellecour Bakery, and Mara at the Four Seasons; and Jessi ...
Winnipeg Free Press
9 小时
Free Press Head Start for Nov. 8
Henry Winkler ordered a lobster dish, scallops and schnitzel, according to Deer + Almond’s head chef Mandel Hitzer. (Jessica ...
Osservatorio Balcani e Caucaso
14 小时
Romania, the preservation of memory in family recipe books
Anthropologist Anca Danilă is the creator of the project Caiete de rețete (Recipe Notebooks), launched in Bucharest two years ...
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