The thighs are coated in a mixture of spices like paprika, cayenne, garlic powder, and thyme, then cooked in a hot oven to cook, no frying needed perfectly. Get the Recipe: Blackened Chicken ...

If you try the paper towel method to dry fried chicken, thinking it'll keep it crispy, that's actually not the best idea.

Million dollar chicken and rice cooks in a mixture of French onion dip, dry onion soup mix, cottage cheese, and condensed ...

Fried chicken can be made in many different ways, but the methods and seasonings you add can make all of the difference when ...

I never thought fried chicken would be part of my recipe repertoire. Then I found this virtually mess-free method for making ...

Preheat the oven to 200C/180C/Gas 6. Tear the bread into a food processor, peel and add the garlic, then whiz until fine. Place the chicken breasts between two sheets of baking paper, then use a ...

And if you just want an excuse to eat a crispy chicken cutlet ... If my bread starts to get stale, I’ll put it in the oven, toast it, and grind up the old bread into breadcrumbs.” ...

Crispy, crunchy goodness every time. Chefs, too, have their favorite fast-food indulgences, and Southern chefs know a thing ...

If you love fried chicken, you’ll be amazed by this healthier alternative. This oven-baked version is flavorsome but low in calories. Heat oven to 425°F. Line two baking sheets with aluminum foil.

Baked chicken wings aren't dripping with the oil that deep-fried wings are, but you can still achieve crispy drumettes and flats using a trusty oven. And as a bonus, you'll be eating healthier as ...

Cooking your own fried chicken at home can be so much fun. Next time you do, try doubling up on one important step for an ...