Brussels sprouts get crispy and caramelized in the oven, making them a simple but delicious side dish for any fall meal.

These roasted Brussels sprouts are about to be your new favorite side dish. In addition to getting brown and crispy in the oven, they're topped with Parmesan cheese and balsamic vinegar for a hit ...

These sprouts are roasted to crispy perfection ... is a delicious combination of crisp, tender Brussels sprouts and the rich ...

Brussels sprouts can be crispy and delicious, even from frozen. Just follow these tips for cooking them in the air fryer and ...

If you, like me, prefer a roasty, toasty, extra-crispy air fryer Brussels ... finely grated Parmesan cheese, or balsamic vinegar before serving. Burnt Brussels sprouts could indicate that ...