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Opinion
Irish Examiner
8 小时
Opinion
Darina Allen: Nothing beats the smell of freshly-baked bread — try these recipes
November 17 is National Homemade Bread Day, so let’s celebrate passing on the skills to all the family by making some crusty ...
22 小时
Doctor Warns Against Fake Sourdough ― Here's How To Spot The Real Thing
Sourdough does not use dried, or instant, yeast in its dough. Instead, it relies on sourdough starter ― a funky-smelling pool ...
essanews.com on MSN
1 天
Master the art of sourdough: Your guide to homemade bread
Homemade sourdough bread is a return to tradition and an excellent way to enjoy healthy bread. Learn how to prepare a ...
Daily Wrap on MSN
1 天
The art of homemade sourdough: Tradition meets nutrition
Homemade sourdough bread is a return to tradition and an excellent way to enjoy healthy bread. Discover how to prepare a ...
afoodieworld.com
3 天
The best bakeries in Hong Kong for bread, pastries, and sweet desserts
Here are some of the best bakeries in Hong Kong we turn to for a proper sourdough loaf, crisp croissant, or indulgent pastry ...
3 天
The $4 Pasta That Tastes Like It’s from a Fancy Italian Restaurant
The first time I tried the pasta I opted to enjoy it with minimal frills; no sauce, just butter and salt. It was divine and ...
fox13now
4 天
Barlow & Co. wants to simplify the art of sourdough
That's why Barlow & Co. wants to make it fun! Michelle Newman joined us with "Sourdough 101". Michelle says the beginning of ...
The University Daily Kansan
5 天
REVIEW: Slow Rise bakes homemade treats you doughnut want to miss out on
In its third year at the Lawrence Farmer’s Market, Slow Rise has become a beloved vendor due to its sourdough doughnuts, ...
The University Daily Kansan
5 天
REVIEW: Slow Rise bakes homemade treats you donut want to miss out on
In its third year at the Lawrence Farmer’s Market, Slow Rise has become a beloved vendor due to its sourdough doughnuts, ...
6 天
This London baker is kneading moustache sourdough bread for Movember
A London-based baker has combined her bread baking skills with her passion for men's mental health to kickstart Movember conversations this month.
Knowridge
7 天
How bacteria affects sourdough bread smell and flavor
A new paper examines how certain strains of bacteria, and specifically the genetic diversity of acetic acid bacteria, ...
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