Like, really loves ice cream. “I need ice cream every day,” she says. Lloyd, and her husband, Bob, own and operate Lloyd’s Country Custard, off Ocean Heights Road in Egg Harbor Township.
Cook the pasta in a large saucepan of boiling salted water for 10 minutes, or according to the packet instructions. Drain the pasta, reserving some of the cooking water. Meanwhile, heat a splash ...
Cook the spaghetti in boiling salted water according to the packet instructions until al dente. Meanwhile, beat the eggs, Parmesan and pecorino in a small mixing bowl with some freshly ground ...