Place 1 1/2 cups boiling water and 1 ounce dried porcini mushrooms in a medium heatproof bowl. Soak until the mushrooms are ...

Looking for a creamy chicken mushroom soup recipe? This keto soup is absolutely delicious. Easily turned into a Weight ...

There’s something magical about a warm bowl of soup, especially when it’s rich and creamy like this Mushroom Chicken & W ...

Cut mushrooms into thin slices and set aside. * In a jug, add chicken stock, cream, whisk well and set aside. * In a pot, add butter, olive oil and let it melt. * Add onion, garlic and sauté for ...

Heat the spray oil in a non-stick frying pan, add the chicken breasts and fry for about 10 minutes, or until well browned on both sides. Set aside. In the same pan, add a little more oil and fry ...

Add the mushroom and cook until soft ... Add the stock and simmer for five minutes, then add the cream and parsley. Allow to cool slightly, then iquidise until smooth in a blender.

It is super-close to my favorite Publix soup. Plus, it’s easy to make and only gets better as it hangs out in the ...

In a large soup pot, heat olive oil over a medium heat. Fry chicken until opaque, then remove and set aside. Add leeks, garlic, thyme and nutmeg to the pot. Cook until leeks are soft. Remove and ...

Crock-Pot soup recipes are perfect for busy fall days. Try Ree's slow cooker chicken tortilla and broccoli cheese soups, plus ...