mince meat, ginger paste, garlic paste, big onion crushed, big red tomatoes crushed, tomato paste(optional), coriander leaves, Oil to cook, garam masala powder, red ...
That's really the beauty of this recipe ... I stirred the seasonings, cheese, herbs, and lemon zest into the sour cream. Then, I drained the pasta, added the sauce, and stirred until all ...
In this recipe from “ Milk ... an Italian semi-soft cow’s milk cheese that melts well. A short pasta with contours or crevices for catching the creamy sauce works well — we especially ...
Stir in pasta sauce, reduce heat, and simmer for 15 minutes. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9×13 inch baking dish. Layer the ingredients in the prepared baking dish as ...