I slathered each steak with olive oil and massaged the rub into both sides of the meat, making sure to coat the edges of each piece. I let my New York strip steaks marinade in the rub all day.

Recently, I tried Garten's method for grilling New York strip steaks — a very specific way of cooking the thick cuts of meat that resulted in some of the most delicious steaks I've ever made at ...

We spoke with Michael Lomonaco, chef at Porter House Bar and Grill, to find out more about why you should never cook marinated meat in your cast iron skillet. According to Chef Lomonaco ...

25 Comedians Who Took Over Hollywood Jared Goff Made NFL History With Perfect Game on 'Monday Night Football' The 1-Ingredient Upgrade for the Most Tender, Juicy Chicken Breasts Do not install!

Though a yogurt marinade isn’t traditional for pork souvlaki, in this recipe from our cookbook “ Milk Street 365: The All-Purpose Cookbook for Every Day of the Year,” we take advantage of the ...

Though a yogurt marinade isn’t traditional ... Day of the Year,” we take advantage of the tenderizing effects the cultured dairy has on meat. The combination of lactic acid and calcium loosens ...