A former Food Network star's short-lived television series lasted only two seasons before it was canceled when the chef was ...

Featuring three pounds of ground chuck or brisket and a good red wine, Burrell’s pasta bolognese is that dish every home cook should have up their sleeve. It’s a classic Italian meal that simmers for ...

“There’s just something to me about burning my tongue off that I love,” Anderson says of these hot wings in a Food Network video (see below). “There are a lot of things I make that are spicy, but this ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. HOUSTON (KIAH) — How’s this for a new take ...

cooking pan of food with big flames - Asmr / Getty Images On the surface, celebrity chefs appear to lead charmed lives. Many of them travel the world to explore new cuisines, host fun cooking shows, ...

A Western North Carolina pastry chef shares her experience competing on a Food Network series. How to watch her in action.

Food Network star Molly Yeh's new cookbook, Home is Where the Eggs Are: Farmhouse Food for the People You Love, is full of meals that she makes for her family all the time. But the idea for it came ...

For years, Food Network was the go-to channel for culinary enthusiasts, defining food programming across the world. The network launched the careers of some of the biggest TV personalities of all time ...

HOUSTON (KIAH) — How’s this for a new take on “salad?” There’s a new recipe on the Food Network’s website that’s going viral — for a salad that uses popcorn and mayo. And sure some vegetables are in ...