Public grills are handy for whipping up burgers and hot dogs at the park, but there is one precaution you should take before ...

Mark Anderson and Ryan Fey, known as the Grill Dads, join TODAY to share recipes inspired by the New York Jets and the ...

Fast food breakfast is something special, but sometimes, nothing beats a good burger. Here's what you need to know if you ...

Cooking just needs heat. Your grill has plenty of that ... "However, uniformly thin meat, such as frozen hamburger patties, may be grilled frozen." Be sure to use a food thermometer and check ...

Outbreaks of foodborne illnesses are pretty rare for well known restaurant chains, but they do happen. This week, an outbreak ...

Grilling, like most cooking, is something of a mashup of art and science. Firing up the grill and throwing on a piece of meat is the easy part. But knowing what to do to get the best results ...

Check back each week to see 🥩 What's Cooking. Shelly’s Uptown Grill in Doylestown marked its five-year anniversary Oct. 3. Owned by Shelly Thomas, a former lab technician, the restaurant has grown ...

Mix together cornstarch, paprika, and pepper in a large bowl. Pat veal chunks dry and toss them with seasoned cornstarch to ...

WVTM 13 was out at Legion Field Saturday for the Magic City Classic Tailgate and the sights, sounds and smells were truly electric.