Basmati rice, marinated meat (or veggies), and aromatic spices combine to create this delicious and spiced rice meal. Hyderabadi, Lucknowi, Bengali and Kolkata biryani are quite popular in India.
Take a large piece of foil or baking parchment, place it on a baking tray and twist up the corners. Butter or oil it and place the fish on top. Brush the oil and wine or juice over the fish, and tuck ...