Brown Sugar Garlic Pork Chops are a fantastic way to enjoy thick, juicy pork chops with a blend of flavors that are bo ...

It’s apple picking season! Do you have an abundance of freshly picked apples on your counter? Use some of them to make an ...

Immersion blenders are one kitchen tool that even some seasoned home cooks don't have in their arsenal -- but they should.

There are more than 100 varieties and cultivars of apples grown in Canada. Those that originated in Canada are the McIntosh, ...

Then, they're covered in a creamy onion gravy and baked. The boneless pork chops steam while baking in the gravy. After ...

That’s where direct-to-consumer (or DTC) food brands come into play. They deliver restaurant-quality food right to your door, ...

In the garden and in the kitchen, the defining scent of fall is sage. The woodsy, earthy scent has a powerful flavor that ...

1. Sprinkle the pork chops on both sides with salt and pepper.

An Aussie-born chef and Singapore local, Peter Smit has carved a unique place for himself with his nose-to-tail cooking style ...

Perfectly nailing your timing when baking pork chops will depend on whether or not you sear them first, as well as your ...

Place the pork in a large grill pan. Spread the apples and onions around the pork. Scatter the rosemary and thyme sprigs over ...

When paired with the right ingredients, pork chops can make taste buds squeal with excitement. A simple sweet glaze is all it ...