Jenna Bush Hager and Ann Patchett discussed book banning on the Oct. 31 episode of Bush Hager's podcast, 'Open Book with ...

Mark Bittman has taught us how to cook everything — how to bake and grill, prepare fish and vegetarian meals and do it fast. This fall, he’s targeting a different kind of home chef — the li ...

Ana Huang, bestselling author of the “Twisted” book series, joins TODAY to discuss her new steamy sports romance novel, “The ...

By Catherine Hong John Adams reviews “Every Valley,” Charles King’s new book about the artistic, social and political forces surrounding one of the greatest pieces of music ever created.

Bittman is also the author of several books, including, among others, “How to Cook Everything,” “Fish,” and “Food Matters,” ...

By David Orr Jean Hanff Korelitz Gave Spreadsheets a ‘Workout’ to Plan Her New Book A novel within a novel fueled her hit thriller, “The Plot.” Keeping the stories straight was even harder ...

“Taking a step away from your phone or your iPad when you’re cooking and allowing yourself just to be a little unplugged, ...

Opening in theaters on Friday, “Lost on a Mountain in Maine” tells the harrowing tale of 12-year-old Donn Fendler, who spent ...

Throughout the month of November, the Fredericksburg Free Press will be highlighting some of the recipes sent in to the Rappahannock Recipe Roots project, a digital archive that features recipes, ...

Beans are kind of like the your best friend from high school — nearly forgotten but always ready to step back into the ...

Austin Cook will aim for another top finish this year at the 2024 World Wide Technology Championship El Cardonal at Diamante ...