Coffee cake is one of the most popular homemade cake ... The light, not-too-sweet Swiss meringue buttercream takes this gorgeous cake to another level.” You’re just 10 minutes away from ...
Add the cornflour and cocoa and fold to combine. Spoon the meringue mixture onto the cake and spread evenly. Return the cake to the oven for 20–25 minutes or until the meringue is golden and crisp.
It is important to note that the meringue is made while the first stage of baking the cake is underway. SBS Food is a 24/7 foodie channel for all Australians, with a focus on simple, authentic and ...
The humble coffee cake is perfect any time of day. You can eat a warm slice for breakfast with a mug of coffee or alongside a cup of tea for an afternoon pick-me-up. It is also great as a sweet ...
Multi-layered, fancily decorated cakes tend to be reserved for special occasions but there’s no reason why this has to be the case. Take a fork to the superb slices on this list on any ol’ day ...