There’s something truly special about a plate of crispy, golden Southern-style fried pork chops drizzled with rich, homemade ...

Among the offerings, the pork chops stand out as the undeniable star. Tender and juicy, they’re a must-try for anyone seeking ...

pork chops, lard, green pepper,Chopped, Worcestershire sauce, water, to taste Salt, to taste Pepper, to taste Celery salt, Onion powder to taste, whole kernel corn, rich cream sauce or tomato sauce, ...

I started the process of making it by buying some boneless, pork loin ... use those chops in a Southern-style dish, first coating them in seasoned flour, like you would when making fried chicken.

Because it’s such a lean source of protein, with less marbling than a shoulder cut, pork chops cook pretty quickly. In fact, they’re ready so quickly that it’s super easy to overcook them ...

Apples and pork are a classic pairing, but pears can lend the same sweetness and their own unique flavor to pork chops. In this recipe, we pair the fall fruit with mustard and apple cider vinegar to ...

Pork is a versatile and nutritious alternative to chicken or beef, lending itself to everything from stir-fries and tacos to gyoza and barbecue sandwiches. Yet when it comes to one of its most ...