Peanuts and chickpeas are both excellent snacks, each with distinct nutritional benefits. Peanuts, higher in protein and ...

For vegans or those looking to cut back on dairy, chickpea brownies are a game-changer. The chickpeas are blended into a ...

And the result is a rich, fudgy-centered treat that’s somewhere between a cookie and a brownie.

Get a tasty serving of fall veggies with these highly-rated vegetarian dinner recipes, like garlic butter cauliflower steaks ...

You might use chickpeas to jazz up salads or toss into curries, but did you know they can also be used in baking? When pureed, these magical little legumes create a batter which can replace the ...

A heart-healthy fat, olive oil can be drizzled on toast or used in cooking as a butter replacement. This chickpea-based ...

A mix of almonds, walnuts, and pumpkin seeds provides a quick, nutritious energy boost rich in healthy fats and proteins.

Try these falafel and pear lettuce wraps for a unique vegan twist on the beloved Middle Eastern meal for lunch this week.

Researchers have now conducted a study to investigate the natural variation of different chickpea genotypes and their resistance to drought stress. The scientists were able to show that chickpeas ...