IN JUNE. IN THE SUMMER. This is madness, y'all! You might think warm, cozy comfort foods like this Easy Chicken and Sausage ...
Warm & Flavorful: Jambalaya with chicken and chorizo is one of my favorite comfort ... 5-6 minutes or until the chicken is cooked through. Next, add in the diced andouille sausage and cook an ...
Jambalaya is Southern comfort food at ... Creole versions are filled with shrimp, smoked sausage and sometimes ham or chicken and feature tomatoes. On the other hand, Cajun versions skip the ...
And that's why you need to give this spicy jambalaya ... We use andouille sausage for authentic Cajun flair, but for a bit less spice, you can swap in precooked chicken sausage.
Ready to explore Louisiana’s most delicious dishes? From jambalaya to boudin, these Cajun and Creole favorites will make your taste buds dance!
Heat the oil in a medium saucepan with a tight-fitting lid and fry the chicken and sausage for 3 minutes. Add the onion and celery, season well and fry for 5 minutes, or until softened.