We've got a guide for 20 flavor-boosting sauces, and more than a few (like the herbaceous dill and the comeback) would pair excellently with these crisp, oven-baked chicken tenders. Or for ...
Adding just a little milk to the dry ingredients that creates little clumps that give extra crunch to the finished tenders. In large bowl, submerge chicken in buttermilk, cover and refrigerate ...