5 Chicken tenderloins – Can substitute with chicken breasts cut into strips. 2 tablespoons Honey – Adds a natural sweetness. 2 tablespoons Dijon mustard – Brings a tangy depth of flavor.

Once cooked and cooled, cutlets can be frozen, after which they can be tossed on a baking sheet and reheated in a 350-degree oven for 10 minutes or so. The fries aren’t a must, but they’re ...

— Prepare chicken tenders and place in the oven. — While chicken bakes, make coleslaw. Shopping List: To buy: 3/4 pound chicken tenders, 1 package boursin garlic and fine herbs cheese (or ...

Chicken tenders are often fattening due to their unhealthy oil content from deep frying. So, as a healthier way to achieve a crackling crust, ... Preheat oven to 400°F.

Senior centers in Cape Girardeau, Scott City, and Jackson offer a variety of meal options Monday, June 23, through Friday, ...

Preheat your oven to 425. Line a baking sheet with parchment paper. In a food processor, combine the pretzels, parmesan, paprika, onion powder, and garlic powder.

Pour that mixture over and around the chicken along with the juice of two lemons. Slice a third lemon and tuck that in ...