Form the sausage into eight 1/2-inch-thick patties. Heat 1 tablespoon of the oil in a medium skillet over medium heat. Add the peppers, shallots and garlic and cook, stirring occasionally ...
I have a really fun (and totally delicious!) solution for you: chicken Parmesan stuffed peppers. This dinner has all the flavors you’d expect from really good chicken Parmesan stuffed into a ...
Curtis Stone makes the chicken version of his sausage ... series — to see how Kahn makes the sausage rolls. Stir together breadcrumbs, oregano, black pepper, porcini powder, salt and paprika ...