The only thing better than a chicken Parmesan slider? A chicken Parmesan slider with a melty, gooey mozzarella stick ...

Golden, crunchy, and packed with flavor Chicken nuggets are a crowd-pleaser for a reason—but this version takes them to the ...

Pile the cherry tomatoes, onion, aubergine, pepper, courgette, garlic, chicken, thyme and 10 of the basil leaves in the centre of the oven tray.

When it was time to cook my chicken pieces, I preheated my oven to 350 degrees Fahrenheit and went to work making the dredge — a simple combination of flour, salt, and pepper.

1. Set the oven at 425 degrees. Have on hand a large roasting pan. 2. Cut four 1/4-inch-thick slices from the lemon and reserve the remaining lemon.

Add Stock, salt, pepper, Parmesan rind (if using), and reserved chicken pieces to Dutch oven; bring to a boil over high. Reduce heat to medium; simmer, uncovered and undisturbed, until a ...

Preheat the oven to 400° and arrange the racks in the upper and lower thirds. Spray 2 wire racks with canola oil and set them over 2 rimmed baking sheets.