So when I learned about the Chicago Hotdog and Sausage ... The Big Mikey, an Italian sausage sandwich and a Maxwell Street Polish sausage. All of these items are served as a sandwich only or ...
With a history of Polish migration dating back to the 1830s – and more than one million people of Polish descent in its metropolitan area today – Chicago is the traditional capital of the Polish ...
Chicago's eastern boundary is formed by Lake ... This is also the place to go for a bite of Polish sausage. Head over to the Maxwell Street Market just east of the neighborhood for sausages ...
but should always have spicy Polish sausage. Melt the butter in a large casserole. Add the onion and sauté over a medium heat until the onion is softened and translucent. Sprinkle over the ...
Sausages such as British bangers (for example Cumberland) can be made with raw meat, have a short shelf life and need to be cooked before eating. Other types, such as salami and chorizo, contain ...
"People have so many memories to share." The restaurant specializes in beef sandwiches, Chicago dogs, Polish sausages, chili cheese fries and shakes. It's a no-frills fast-food restaurant with ...