There's nothing quite like a comforting sausage roll to keep those hunger pangs at bay, and The Happy Pear have just the recipe. The easy-to-make 'sausage' roll is a feature in the new book 'The ...

Betty Hallock is deputy Food editor at the Los Angeles Times. She has co-written four cookbooks, including “Bäco: Vivid Recipes from the Heart of Los Angeles,” “Amá: A Modern Tex-Mex ...

If you want to freeze your sausage rolls, you can do this after baking. Cool the sausage rolls completely and seal in an airtight container before freezing. Make sure they are piping hot all the ...

This award-winning chef tipped for a Michelin star is happier mincing his high quality beef and making his sausage rolls, pork pies and creating a daily hot food offering as well as ready meals ...

How did the purveyor of greasy sausage rolls become a so-kitsch-its-cool brand fit for Britain’s plummiest celebrity chef? Helen Coffey charts the humble high street bakery’s ascent ...

Scott Conant's Mom's Sausage and Peppers by Scott Conant Chef Scott Conant ... While the rolls are great on their own, we love serving this with a mayonnaise and mustard dipping sauce on the side.

MADISON (WKOW) -- Wisconsin is known for its German heritage, and one of the favorite ways to celebrate the culture is by enjoying classic food and beer. Chef Kate Konen joined 27 News at 4 on ...

Greggs has enlisted celebrity chef and cookbook author Nigella Lawson ... Lawson had declined to endorse the chain’s well-known sausage rolls. However, Greggs said the reports were “inaccurate ...

There's no better comfort food than a sausage roll to keep you fuller for longer. This recipe comes from The Happy Pear. The easy 'sausage' roll recipe is featured in a new book called The Happy ...